In this episode of 'In Search of Flavor,' Liz chats with renowned wine writer and wine editor of Food & Wine Magazine, Ray Isle, to discuss his recent book “The World in a Wine Glass” and his journey from academia to becoming a prominent figure in wine journalism. Ray...
A Local’s Guide to Visiting Napa
Nestled in Northern California an hour north of San Francisco, the Napa Valley is renowned worldwide for its exceptional wines and picturesque landscapes. Spanning approximately 30 miles long and 5 miles wide, this verdant region boasts over 400 wineries. The...
IN SEARCH OF FLAVOR, EPISODE 38: Seba Zuccardi on the Rise of Uco Valley Wines
In this episode, we sit down with Seba Zuccardi, the pioneering force behind some of Argentina's most distinctive and terroir-driven wines hailing from the Uco Valley in the Mendoza province. While the Zuccardi family winery was established by his grandfather in...
In Search of Flavor, Episode 33: Ted Lemon of Littorai Wines on the Language of Wine
In this episode, Ted Lemon, the founder of Littorai Wines and a true master in the language of wine, shares his wisdom, years of experience, and passion for making wines of character that showcase the land. We delve into his journey, whose passion for wine was ignited...
In Search of Flavor, Episode 32: Carmenere – Chile’s Clandestine-Turned-Flagship Grape
Today we kick off a monthly series into specific wine varieties and regions starting with a look into Chile’s clandestine-turned-flagship grape called Carmenere. Initially it was thought to be extinct after the phylloxera decimated Bordeaux’s vineyards in the 19th...
In Search of Flavor, Episode 30: How to Plan a Trip to Napa
Are you a foodie or wine enthusiast dreaming of a trip to the Napa Valley this year? Or perhaps you have never been–or it’s high time for a revisit. Today, our host Liz Caskey, a local Napa resident, sommelier, travel expert and co-founder of Liz Caskey Culinary &...
In Search of Flavor, Episode 28: Rodrigo Romero on Extreme Wines from the Chilean Patagonia
In this episode of the 'In Search of Flavor' podcast, winemaker Rodrigo Romero joins us to talk about his wine personal project, Trapi del Bueno, located in the far south of Chile in the country’s lake district, not far from where Northern Patagonia begins....
In Search of Flavor, Episode 27: Cecilia Diaz Chuit on Mendoza’s Magic
Nestled at the feet of the towering Andes Mountains with more than 320 days of sunshine each year, Mendoza is a region defined by wine, much the way Bordeaux or Napa is. After all, it’s the world’s fourth largest wine producing region. Mendoza, however, is more...
In Search of Flavor, Episode 25: The Cilantro of the Wine World
We are in the final stretch of summer up north, guys, and we all have been enjoying languid afternoons in the shade or by the pool, usually with a glass of rose or a chilled white like...Sauvignon Blanc….in hand. In this episode, Liz dives into sharing her...
In Search of Flavor, Episode 23: Trailblazing a Path in Biodynamic Viticulture from Chile to California
In today’s episode, meet Rodrigo Soto, a Chilean winemaker who backed into wine, and organic and biodynamic viticulture, almost by mistake. However his slightly rebellious nature and love for the outdoors carved a path that took him from Chile to California and...
Introducing Napa Capsule Journeys
The past fifteen months have presented a real challenge for those of us that love to travel internationally. In the United States at least, while a corner has been turned and we can now travel safely closer to home, international travel is still quite piecemeal...
In Search of Flavor, Episode 21: The Argentine Wine Revolution with Laura Catena of Catena Wines
Today the passionate Laura Catena, president of Catena Zapata and Luca Wines in Argentina, joins us for a fun, fast-paced episode. She’s a fourth generation Argentine vintner and her great grandfather was the founder of the Catena winery in Mendoza in 1902...
In Search of Flavor, Episode 20: What is Terroir, exactly?
The finest wines offer clarity, distinctiveness, grace, balance, deliciousness, complexity, modesty, persistence, and sometimes even a little paradox. Today to kick off a new season, we dig into a theme that we discuss time and time again: terroir. Terroir is a...
In Search of Flavor, Episode 14: The Emergence of Uruguayan Wine with Juan Andrés Marichal of Marichal Wines
In this episode, Juan Andrés Marichal of Marichal Wines shares his family history of winemaking, the uniqueness of Uruguayan terroir, and the mighty versatile Uruguayan flagship grape Tannat. Juan Andrés has wine running in his blood as he was born and raised...
In Search of Flavor, Episode 12: From Wine Lover to Winemaker, with Michael Evans of The Vines of Mendoza
In 2005, after a vacation in Mendoza and falling in love with the place, Michael Evans returned to found The Vines of Mendoza. It all started with a dozen friends buying land in the Uco Valley to grow, and make, their own Malbec. While many regions in...
In Search of Flavor, Episode 10: Holiday Edition, Christmas in Summer
For this special episode, we invited a few friends and colleagues from around South America, from Colombia to Peru, Argentina, Uruguay, and of course Chile, to share how they celebrate Christmas & Hanukkah in their respective countries. As end of year also...
In Search of Flavor, Episode 05: On community in Chilean Wine with Sven Bruchfeld
In this episode, the passionate, talented, and unconventional visionary Sven Bruchfeld of Polkura Winery, meets up with Liz to discuss his love for wine, the Syrah varietal, and the community he built around local, independent wine producers that ultimately...
In Search of Flavor, Episode 04: On the intersection of beauty, art, and hospitality with Carrie Vik
Today Carrie Vik joins us for a peek into her beautiful world of art and travel. Carrie is the founder and visionary, along with her husband Alex Vik, of Vik Retreats, a family of exquisite luxury, art-centric hotels in Uruguay, Chile, and Milan. Liz and Carrie...
and the meaningful