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Like Wine For Chocolate

Like Wine For Chocolate

Jan 19, 2024 |

Como Vino para Chocolate…Like Wine for Chocolate…this February, and Valentine’s Day, sweeten your life with a couple of our direct import wines from small producers in Chile that pair brillantly with white & dark chocolate, respectively:

Trapi Handmade Chardonnay 2022: Born in the cold, southern vineyards of the Chilean lake district, this Chardonnay has more in common with Burgundy than its South America peers, partially because of Trapi’s dedication to working with the ‘golden’ lies, assuring a creamy texture without having to overoak.  Notes of sweet lemon curd come together with a hint of pineapple and toasty cookies from neutral ok.  While it pairs beautifully with savory dishes (nearly all seafood and poultry), why not try this with white chocolate or salted caramel bonbons? We think it may blow your mind.

Gryphus Blend 2019: With nearly 5 years of evolution already, this lush vino tinto is full of elegance and balance. Made from a limited production of 4,400 bottles, this is not your typical Chilean Cabernet blend. It’s 50% Carmenere with the unusual, and delicious, addition of 25% Petit Verdot and 25% Petite Syrah to add fruitiness, depth, and spiciness. With notes of dark fruits and berries, chocolate, vanilla, and smooth, silky tannins bound together by a bright acidity, it’s the perfect partner for red wine (and dark chocolate) lovers.

Both of these beauties hit the holy wine trifecta of high acid, low alcohol and are driven by minerality (complexity) in addition to being organically/sustainably grown by humans we know and love, vegan (no egg whites used to clarify), and minimal use of sulfites. 

Here’s what’s included:

  • 6 bottle-case (750cc) of wine: 3 Trapi Handmade Chardonnay, 3 Gryphus Red Blend
  • Taxes
  • Shipping & Handling within the continental United States**

 

**Terms & conditions of sales purchase. By purchasing, you agree to them.

 

Mother’s Day Wine Trio

Mother’s Day Wine Trio

May 3, 2024 |

Mother’s Day Brunch is certainly a tradition. Perhaps this year, though, go beyond the sparkling wine and take your mom/wife/mother-figure on a ‘trip’ through the glass with these three delicious South American small producer wines:
Areyna Torrontes 2022: Hailing from the arid northwest of Argentina in high-altitude Salta, this dry, crispy wine is beautiful alone (or poolside) and ideal brunch wine. Because of this wine’s light, aromatic style, this wine needs to be served chilled at around 46-50F. It’s the perfect aperitivo wine.

Trapi Handmade Sauvignon Blanc 2022: Born in the cold, southern vineyards of the Chilean lake district, this zippy white wine is made from regenerative farming practices and organic grapes and will break with most of the South American Sauvignon Blancs you have tried. More Loire-esque than New Zealand in style, it’s full of citrus and mineral notes and veers lean and clean in your mouth. It’s so mouthwatering the bottle will disappear quickly…

 

Gryphus Blend 2019: With nearly 5 years of evolution already, this lush vino tinto is full of elegance and balance. Made from a limited production of 4,400 bottles, this is not your typical Chilean Cabernet blend. It’s 50% Carmenere with the unusual, and delicious, addition of 25% Petit Verdot and 25% Petite Syrah to add fruitiness, depth, and spiciness. With notes of dark fruits and berries, chocolate, vanilla, and smooth, silky tannins bound together by a bright acidity, it’s the perfect partner for Mom to enjoy on your her own.

All three of these beauties hit the holy wine trifecta of high acid, low alcohol and are driven by minerality (complexity) in addition to being organically/sustainably grown by humans we know and love, vegan (no egg whites used to clarify), and minimal use of sulfites. 

Here’s what’s included:

  • 3 bottles (750cc) of wine: 1 of each wine
  • Taxes
  • Shipping & Handling within the continental United States**

 

**Terms & conditions of sales purchase. By purchasing, you agree to them.

 

South American Holiday Bubbly

South American Holiday Bubbly

Dec 2, 2024 |

This holiday season, elevate your celebrations with sparkling wines from Chile & Argentina as an accessible alternative to champagne and path of discovery into new wines. Made by two small producers who veer classical in their style, both bubblies are crafted with precision and aged to perfection with crisp minerality, vibrant citrus flavors, those ‘toasty’ notes we love, and a dryness that appeals to purists (and everyone else, too). Whether paired with oysters, creamy cheeses, or simply enjoyed as a toast, these wines are a fun twist for festivities.

Cruzat Nature Cuvee Reserve NV: From the iconic Cruzat winery in Mendoza, Argentina, the project of sparkling wine legend Pedro Grand, this blend of 60% Pinot Noir and 40% Chardonnay is pure deliciousness in a glass. Aged for 24 months on its lees and another 24 in the bottle, it’s wonderfully dry with just almost no residual sugar and zesty citrus notes, hints of brioche, and a savory, nuanced finish. Perfect for those who love clean, precise wines, it goes great with virtually everything from creamy cheeses to lobster or chocolate truffles. 

Aquitania Sol de Sol Brut Nature NV: This sparkling wine is a shining example of why it’s been called the “Champagne of Chile.”French in style due to its founders yet hailing from southern Traiguén region, this bubbly embodies elegance and balance in every sip. A blend of Chardonnay and Pinot Noir, it’s dry, crisp and has fine, persistent bubbles. With no added sugar and 24 months aging on the lees in French oak, it mirrors the sophistication of classic Champagne while showcasing the Chile’s distinctive minerality. What to pair? Anything, everything, nothing (enjoy it alone)!

Here’s what’s included:

  • 6 bottles (750cc) of wine: 3 of each wine*
  • Deliciousness and memories made with every sip

*Taxes calculated at checkout. Flat fee of USD$35 for ground shipping within the continental US (per case of 6 bottles)

Terms & conditions of sales purchase. By purchasing, you agree to them.

 

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Chile stretches like a thin noodle along the Pacific Ocean over half the South American continent. Never more than a hundred miles wide, the wild Pacific crashes on the rocky shoreline to the west and the snow-capped Andes form the jagged backbone to the east. This long extension of latitudes is responsible for the country’s thrillingly diverse range of cuisine, wine, and landscapes to explore.

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Our Special Edition tours are one time, one-of-a-kind journeys. Like in wine, with an exceptional vintage, a winemaker crafts a special edition wine to express that particular grape or harvest conditions. In that same spirit, we craft these small group adventures to explore a one-off destination in the America, and sometimes beyond.

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Uruguay is South America’s best-kept secret. A nation of over three million maté lovers, meat-eaters, winegrowers, cheese makers, and artists, what makes Uruguay so irresistible is its low key vibe.

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