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	Comments on: My Fair Mendoza: Winter 2010	</title>
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		<title>
		By: Leona Bishop		</title>
		<link>https://lizcaskey.com/wine/my-fair-mendoza-winter-2010/#comment-19618</link>

		<dc:creator><![CDATA[Leona Bishop]]></dc:creator>
		<pubDate>Tue, 15 Jun 2010 21:47:03 +0000</pubDate>
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					<description><![CDATA[Incredibly great writing. Honestly!]]></description>
			<content:encoded><![CDATA[<p>Incredibly great writing. Honestly!</p>
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		<title>
		By: Fork Up: Noso Chef’s Table at the W Santiago &#171; Eat Wine		</title>
		<link>https://lizcaskey.com/wine/my-fair-mendoza-winter-2010/#comment-19617</link>

		<dc:creator><![CDATA[Fork Up: Noso Chef’s Table at the W Santiago &#171; Eat Wine]]></dc:creator>
		<pubDate>Fri, 28 May 2010 15:45:29 +0000</pubDate>
		<guid isPermaLink="false">http://eatwineblog.com/?p=1598#comment-19617</guid>

					<description><![CDATA[[...] Palace hotel in Buenos Aires. Now wit in the jet set Punta del Este, Uruguay and wine country, Mendoza, he takes local Argentine ingredients and marries them with impeccable French technique to woo your [...]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Palace hotel in Buenos Aires. Now wit in the jet set Punta del Este, Uruguay and wine country, Mendoza, he takes local Argentine ingredients and marries them with impeccable French technique to woo your [&#8230;]</p>
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