Comments on: Making a Comeback: Uva País

By: Q&A with Chef Laurent Pasqualetto

Q&A with Chef Laurent Pasqualetto — Thu, 20 Jun 2013 14:10:32 +0000

[…] boutique wineries represented like Casa Marin and Perez Cruz. We also have the organic fair trade Miguel Torres País Estelado, a sparkling rosé wine many guests love for happy hour with our signature olives and crunchy […]

By: Diversity: Chile’s Wine Buzz Word

Diversity: Chile’s Wine Buzz Word — Mon, 07 Jan 2013 20:06:23 +0000

[…] the Maipo; old vine, dry-farmed Carignan from the Maule; sparkling wines made from the traditional país grape; Bordeaux blends that redefine elegance. And on and […]

By: Bubbles & Bites

Bubbles & Bites — Mon, 08 Oct 2012 14:38:14 +0000

[…] Rosé champagne (now sold in Chile). Exquisite. An ultra-Chilean version is from Miguel Torres, Santa Digna Estelado, made with país grapes from small producers in the Maule region. To eat? Nearly any meat goes well […]

By: South American Sparklers « Eat Wine

South American Sparklers « Eat Wine — Wed, 26 Oct 2011 21:05:57 +0000

[…] in balanced, lip-smacking wine. Torres continues to trail blaze with the recently launched the Santa Digna Estelado, a ground-breaking sparkling rosé made from the traditional país grape, sourced from all organic […]

By: JenV

JenV — Fri, 24 Jun 2011 15:00:20 +0000

Thanks for the good article and the heads-up about this wine – I’m going to see if I can find it down in my neck of the woods (Patagonia.) I’ve seen a lot of the pais vines in the Maule region and have noticed its popularity in jug wines, though had (perhaps prematurely) written it off. Are there any other interesting representations of vino de pais worth trying?