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	Comments on: Chile&#8217;s Foodie Frontier: Puerto Natales	</title>
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		By: Chile&#8217;s Pristine Patagonia		</title>
		<link>https://lizcaskey.com/culinary/chiles-foodie-frontier-puerto-natales/#comment-20142</link>

		<dc:creator><![CDATA[Chile&#8217;s Pristine Patagonia]]></dc:creator>
		<pubDate>Fri, 27 Jan 2012 13:39:43 +0000</pubDate>
		<guid isPermaLink="false">http://eatwineblog.com/?p=1982#comment-20142</guid>

					<description><![CDATA[[...] ride, bike, and take a couple days to hang out or base yourself from the Foodie Frontier town of Puerto Natales with great restaurants like Afrigonia and the sleek Indigo hotel. Soak up this amazingly diverse [...]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] ride, bike, and take a couple days to hang out or base yourself from the Foodie Frontier town of Puerto Natales with great restaurants like Afrigonia and the sleek Indigo hotel. Soak up this amazingly diverse [&#8230;]</p>
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		<title>
		By: Oh Christmas Tree&#8230;and a Ceviche Recipe (Video)		</title>
		<link>https://lizcaskey.com/culinary/chiles-foodie-frontier-puerto-natales/#comment-20141</link>

		<dc:creator><![CDATA[Oh Christmas Tree&#8230;and a Ceviche Recipe (Video)]]></dc:creator>
		<pubDate>Thu, 22 Dec 2011 14:34:58 +0000</pubDate>
		<guid isPermaLink="false">http://eatwineblog.com/?p=1982#comment-20141</guid>

					<description><![CDATA[[...] came from a wonderful little restaurant called Afrigonia in the Chilean Patagonia called Puerto Natales. Salmon abounds in those chilly Southern waters and boasts generous omegas necessary for a healthy [...]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] came from a wonderful little restaurant called Afrigonia in the Chilean Patagonia called Puerto Natales. Salmon abounds in those chilly Southern waters and boasts generous omegas necessary for a healthy [&#8230;]</p>
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		<title>
		By: Top Ten Reasons We Love Chile &#171; Eat Wine		</title>
		<link>https://lizcaskey.com/culinary/chiles-foodie-frontier-puerto-natales/#comment-20140</link>

		<dc:creator><![CDATA[Top Ten Reasons We Love Chile &#171; Eat Wine]]></dc:creator>
		<pubDate>Thu, 16 Jun 2011 20:13:37 +0000</pubDate>
		<guid isPermaLink="false">http://eatwineblog.com/?p=1982#comment-20140</guid>

					<description><![CDATA[[...] However, when flying North to South in Chile, you go from hot deserts, to the end of the world with ice and glaciers. In between, you pass through the Mediterranean basin over 800 miles long, the verdant lake [...]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] However, when flying North to South in Chile, you go from hot deserts, to the end of the world with ice and glaciers. In between, you pass through the Mediterranean basin over 800 miles long, the verdant lake [&#8230;]</p>
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		<title>
		By: Grilled Lamb Burgers with Avocado Mayo &#171; Eat Wine		</title>
		<link>https://lizcaskey.com/culinary/chiles-foodie-frontier-puerto-natales/#comment-20139</link>

		<dc:creator><![CDATA[Grilled Lamb Burgers with Avocado Mayo &#171; Eat Wine]]></dc:creator>
		<pubDate>Mon, 23 May 2011 16:31:55 +0000</pubDate>
		<guid isPermaLink="false">http://eatwineblog.com/?p=1982#comment-20139</guid>

					<description><![CDATA[[...] the windblown pastures of Chilean Patagonia, the ratio of sheep to humans is 10 to 1. Sheep have a relaxed life munching on the coirón grasses [...]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] the windblown pastures of Chilean Patagonia, the ratio of sheep to humans is 10 to 1. Sheep have a relaxed life munching on the coirón grasses [&#8230;]</p>
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		<title>
		By: Emily		</title>
		<link>https://lizcaskey.com/culinary/chiles-foodie-frontier-puerto-natales/#comment-20138</link>

		<dc:creator><![CDATA[Emily]]></dc:creator>
		<pubDate>Fri, 07 Jan 2011 18:37:16 +0000</pubDate>
		<guid isPermaLink="false">http://eatwineblog.com/?p=1982#comment-20138</guid>

					<description><![CDATA[This is perfect timing - we are going to Puerto Natales/Torres del Paine for a long weekend next month. I would love to stay at Indigo, but sadly I think our money is better spent elsewhere, so it&#039;s nice to hear that the restaurant will give us a bit of the same experience. Thanks for the datos!]]></description>
			<content:encoded><![CDATA[<p>This is perfect timing &#8211; we are going to Puerto Natales/Torres del Paine for a long weekend next month. I would love to stay at Indigo, but sadly I think our money is better spent elsewhere, so it&#8217;s nice to hear that the restaurant will give us a bit of the same experience. Thanks for the datos!</p>
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		<title>
		By: Janeen		</title>
		<link>https://lizcaskey.com/culinary/chiles-foodie-frontier-puerto-natales/#comment-20137</link>

		<dc:creator><![CDATA[Janeen]]></dc:creator>
		<pubDate>Thu, 06 Jan 2011 19:04:35 +0000</pubDate>
		<guid isPermaLink="false">http://eatwineblog.com/?p=1982#comment-20137</guid>

					<description><![CDATA[I was fortunate to spend a week in Puerto Natales last February and loved it.  Vegetarian food was plentiful, and due to the proximity to Torre del Paine, a wide range of affordable hostels and hotels are available.  Besides hiking in the park, I spent the week kayaking, cycling, hiking, horseback riding, boat excusions and visiting sloth caves.  Plenty to keep busy, but yet the pace is very relaxing at the same time.  I would go back in a heartbeat!]]></description>
			<content:encoded><![CDATA[<p>I was fortunate to spend a week in Puerto Natales last February and loved it.  Vegetarian food was plentiful, and due to the proximity to Torre del Paine, a wide range of affordable hostels and hotels are available.  Besides hiking in the park, I spent the week kayaking, cycling, hiking, horseback riding, boat excusions and visiting sloth caves.  Plenty to keep busy, but yet the pace is very relaxing at the same time.  I would go back in a heartbeat!</p>
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		<title>
		By: Liz Caskey		</title>
		<link>https://lizcaskey.com/culinary/chiles-foodie-frontier-puerto-natales/#comment-20136</link>

		<dc:creator><![CDATA[Liz Caskey]]></dc:creator>
		<pubDate>Thu, 06 Jan 2011 15:00:51 +0000</pubDate>
		<guid isPermaLink="false">http://eatwineblog.com/?p=1982#comment-20136</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://lizcaskey.com/culinary/chiles-foodie-frontier-puerto-natales/#comment-20135&quot;&gt;Here Be Dragons&lt;/a&gt;.

It&#039;s a great place. Worth the schlep to get there. I would go just to eat at Afrigonia and savor fresh king crab, sooo good. And not bad views of the Torres del Paine either...]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://lizcaskey.com/culinary/chiles-foodie-frontier-puerto-natales/#comment-20135">Here Be Dragons</a>.</p>
<p>It&#8217;s a great place. Worth the schlep to get there. I would go just to eat at Afrigonia and savor fresh king crab, sooo good. And not bad views of the Torres del Paine either&#8230;</p>
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		<title>
		By: Here Be Dragons		</title>
		<link>https://lizcaskey.com/culinary/chiles-foodie-frontier-puerto-natales/#comment-20135</link>

		<dc:creator><![CDATA[Here Be Dragons]]></dc:creator>
		<pubDate>Tue, 04 Jan 2011 21:29:22 +0000</pubDate>
		<guid isPermaLink="false">http://eatwineblog.com/?p=1982#comment-20135</guid>

					<description><![CDATA[Incredible. I actually want to visit this place now. AND I&#039;m getting hungry...]]></description>
			<content:encoded><![CDATA[<p>Incredible. I actually want to visit this place now. AND I&#8217;m getting hungry&#8230;</p>
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